Vegetarian Dishes
The Veg Chef
padmini-creativeart
Monday, August 2, 2010
STRAWBERRY VINAIGRETTE.
Half cup Olive oil,
Half cup strawberries,
half tea spoon mustard,
one third cup balsamic vinegar
salt and pepper to taste.
Blend all of them in a blender and serve it on the green leafy salads
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment